During the Christmas season we serve Danish Christmas specialties, they are all included in our special Christmas menues.
The traditional 3 cours christmas menu served with bread, butter and lard
2 KIND OF HERRING – Fried herring in beer broth – Christmas Linie Aquavit herring
DANISH ROAST OF PORK – with red cabbage and cucumber salad
RIS À L’AMANDE – with warm cherry sauce
DKK 350,- per person Served between 11H30-17H00